Soothing Golden Milk Turmeric Latte Recipe with Bone Broth

Enjoy a relaxing moment to yourself with this soothing Golden Milk Turmeric Latte recipe. Featuring two powerful anti-inflammatory ingredients, organic bone broth, and turmeric, this unique take on a traditional ayurvedic elixir will boost your health by strengthening your gut and supporting your immune system.

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How to Maximize Your Golden Milk Turmeric Latte Experience:

• CHOOSE YOUR BLENDER: Though we recommend using a high-speed blender to mix this latte, an immersion blender or even a frother will do the trick!
• USE ORGANIC BONE BROTH PROTEIN: Natural Force Organic Bone Broth Protein is the highest quality bone broth protein powder on the market. It contains only organic dehydrated bone broth (made from real grass-fed beef bones and meat) with no additive, fillers, or flavors.
• USE THIS KETO SWEETENER: For a keto-friendly sweetener, use Lakanto Maple Flavored Sugar-Free Syrup. If you like your golden milk latte a little sweeter, add more to the recipe, 1/2 tsp at a time.
• CHOOSE YOUR MILK: Not a fan of almond milk? Substitute your favorite milk!

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Soothing Golden Milk Turmeric Latte Recipe with Bone Broth

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Prep Time: 8 minutes

Total Time: 8 minutes

Recipe Values: Keto, Paleo

Course: Drinks

Servings: 1

Nutrition Facts: 189 Calories, 10g Fat, 3g Net Carbs, 21g Fat

Allergen Info: Peanut-free, seafood-free, shellfish-free, egg-free, dairy-free, soy-free, gluten-free

Required Equipment: High-Speed Blender, Immersion Blender, or Frother

Ingredients

1 scoop Natural Force Organic Bone Broth Protein

1 cup unsweetened almond milk

1 tbsp Natural Force MCT Oil

1tsp turmeric powder

½ tsp cinnamon

pinch of black pepper

1 - 1 ½ tsp Lakanto Maple Flavored Sugar-Free Syrup

Instructions

In a medium pot over medium heat, add almond milk, Bone Broth Protein, MCT Oil, cinnamon, turmeric and black pepper.

Whisk until mixture is hot and ingredients are well combined.

Pour mixture into a high-powered blender and add the maple flavored syrup.

Blend on medium-high for 30 seconds until creamy and frothy.

Pour into a mug and top with a dash of cinnamon. Enjoy!

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