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MCT Oil in Coffee: The Delicious, Dairy Free Way to Boost Your Day!

Featuring a ketogenic, energy-boosting MCTs (medium-chain triglycerides), this simple MCT oil coffee recipe will sharpen your focus, satisfy your hunger pangs, and send your productivity through the roof. And the best part? It's dairy-free and tastes great too!

Click here to go directly to the MCT Oil Coffee recipe

How to Maximize Your MCT Oil Coffee Experience:

  • USE ORGANIC MCT OIL: Not all MCT Oil is created equal, but with Natural Force Organic MCT Oil, you’re getting the best of the best. Our MCT Oil is made entirely from organic, non-GMO coconuts grown in the Philippines and Sri Lanka and contains up to 6.5 grams of ketogenic C8 caprylic acid MCTs per serving.
  • CHOOSE YOUR BLENDING METHOD: Though this recipe calls for a blender, an immersion blender will also do the trick. But if you're blender-less, no worries! Swap out the MCT oil for our Creamy MCT Oil, which mixes easily with just a spoon!
  • BUY GOOD BEANS: You can’t have a good cup of coffee without high-quality coffee beans. We recommend choosing our mold and mycotoxin-free Clean Coffee!

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Dairy Free MCT Oil Coffee

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Prep Time: 5 minutes

Total Time: 5 minutes

Recipe Values: Keto, Paleo, Vegan

Course: Breakfast, Drinks

Servings: 1

Nutrition Facts: 135 Calories, 0g Protein, 0g Net Carbs, 14g Fat

Allergen Info: Peanut-free, Seafood-free, Shellfish-free, Egg-free, Dairy-free, Soy-free, Gluten-free

Required Equipment: Blender

Ingredients

  • 8 oz brewed hot Natural Force Clean Coffee
  • 1 tbsp Natural Force Organic MCT Oil
  • Instructions

    Add brewed hot coffee and MCT oil to a blender and blend for 30 seconds.

    Pour into your favorite mug and enjoy!

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